Culinary Tours in Jimbaran Bali
|Posted by Made Kamayasa on Thu May 01, 2014|
|Update News >>|
Already familiar to those of you who frequent visitor to the island of Bali, Jimbaran area heard. Yes, Jimbaran area is already very well known in the southern island of Bali because it is situated not far from the tourist areas of Kuta and Nusa Dua and Ngurah Rai International Airport. Why is this area so attractive to lovers of culinary tours?
What is interesting in Jimbaran? In Jimbaran there are many restaurants serving a variety of seafood. In Jimbaran there are also many international hotels. When down the road in Jimbaran area, you will see a row of restaurants offering seafood menu as the main menu. Certainly for fans of seafood or for those who like to enjoy the atmosphere of the sea, Jimbaran is a pleasant place.
Having Dinner On the Beach
Once you order your food at one restaurant, you can go straight to the beach to relax and see the sights of the sea. Especially if you eat here in the afternoon, sunset scenery will make the atmosphere more beautiful. You can also enjoy the rhythm of the waves and the wind rustling the refreshing beach.
After the food is served, you can enjoy seafood served at your table while enjoying the charm of a beautiful beach in Jimbaran. Soft whisper of the waves and wind on the edge of Jimbaran beach will surely add to your appetite. Various seafood menus is available here. Or you can also enjoy a delicious coconut ice while enjoying the beauty of Jimbaran beach.
While enjoying seafood, you can also enjoy the rhythm of the song from a group of musicians who look eccentric. They will sing a song according to your request. Even some tourists took time to take pictures with the unique musicians.
Many tourists from foreign and local tourists visit Jimbaran. The area became the center of the fish market is indeed highly favored by the tourists. The area has become famous since the arrival of Lady Diana, is one area that you must visit while on vacation to Bali.
Last changed: Thu May 01, 2014 at 9:19 am